Description
Advance review of one menu or business challenge, a 60-minute consultation with Corey Ferris, and written recommendations. Explore cocktail menus, wine lists, service, or beverage management. Full menu development, staff training, and ongoing projects are quoted separately. After payment, Corey will contact you to arrange an introductory call and agree on your session time. Free rescheduling with at least 24 hours’ notice. A full refund is available if Corey cannot agree on a suitable time.
